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Food waste management in Shanghai full-service restaurants: A senior managers' perspective 期刊论文
JOURNAL OF CLEANER PRODUCTION, 2020, 卷号: 258, 页码: 13
Authors:  Filimonau, Viachaslau;  Zhang, Huining;  Wang, Ling-en
Favorite  |  View/Download:12/0  |  Submit date:2020/05/19
Foodservice sector  Full-scale restaurant  Food waste  Mitigation  Dining culture  China  
Emission characteristics and health risk assessment of VOCs from a food waste anaerobic digestion plant: A case study of Suzhou, China 期刊论文
ENVIRONMENTAL POLLUTION, 2020, 卷号: 257, 页码: 9
Authors:  Zheng, Guodi;  Liu, Junwan;  Shao, Zhuze;  Chen, Tongbin
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Anaerobic digestion  Food waste  Volatile organic compounds  Health assessment  Carcinogenic risk  
Tourist food consumption and its arable land requirements in a popular tourist destination 期刊论文
RESOURCES CONSERVATION AND RECYCLING, 2020, 卷号: 153, 页码: 12
Authors:  Li, Yunyun;  Filimonau, Viachaslau;  Wang, Ling-en;  Cheng, Shengkui
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Tourism  Food consumption  Natural resource intensity  Carrying capacity  Arable land requirements  Tibet  China  
Impact of Anti-Acidification Microbial Consortium on Spectral Characteristics of Humic Fractions in Food Waste Compost 期刊论文
SPECTROSCOPY AND SPECTRAL ANALYSIS, 2019, 卷号: 39, 期号: 11, 页码: 3533-3539
Authors:  Song Cai-hong;  Zhang Ya-li;  Li Ming-xiao;  Qi Hui;  Xia Xun-feng;  Wang Li-jun;  Xi Bei-dou
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Composting  Food waste  Anti-acidification  Humicfractions  Parallel factor analysis  
Spatiotemporal variability in urban HORECA food consumption and its ecological footprint in China 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 687, 页码: 1232-1244
Authors:  Li, Yunyun;  Wang, Ling-en;  Cheng, Shengkui
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EF  Resource allocation  Sustainable consumption  Urban China  
Characteristics, influencing factors, and environmental effects of plate waste at university canteens in Beijing, China 期刊论文
RESOURCES CONSERVATION AND RECYCLING, 2019, 卷号: 149, 页码: 151-159
Authors:  Wu, Yinglei;  Tian, Xin;  Li, Xinran;  Yuan, Haoming;  Liu, Gang
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Food waste  Plate waste  University students  Beijing  Environmental impacts  
Efficiency and Carbon Footprint of the German Meat Supply Chain 期刊论文
ENVIRONMENTAL SCIENCE & TECHNOLOGY, 2019, 卷号: 53, 期号: 9, 页码: 5133-5142
Authors:  Xue, Li;  Prass, Neele;  Gollnow, Sebastian;  Davis, Jennifer;  Scherhaufer, Silvia;  Ostergren, Karin;  Cheng, Shengkui;  Liu, Gang
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Correlations between microbial community and C:N:P stoichiometry during the anaerobic digestion process 期刊论文
ENERGY, 2019, 卷号: 174, 页码: 687-695
Authors:  Mao, Chunlan;  Wang, Yanbo;  Wang, Xiaojiao;  Ren, Guangxin;  Yuan, Liuyan;  Feng, Yongzhong
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Anaerobic digestion  Archaea  Bacteria  C:N:P stoichiometry  Digestion time  
Humic substances developed during organic waste composting: Formation mechanisms, structural properties, and agronomic functions 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 662, 页码: 501-510
Authors:  Guo, Xiao-xia;  Liu, Hong-tao;  Wu, Shu-biao
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Humic substances  Aerobic composting  Formation mechanism  Microbial activity  Agricultural application  
Application of ceramsite and activated alumina balls as recyclable bulking agents for sludge composting 期刊论文
CHEMOSPHERE, 2019, 卷号: 218, 页码: 42-51
Authors:  Wang, Xiankai;  Zheng, Guodi;  Chen, Tongbin;  Nie, Erqi;  Wang, Yuewei;  Shi, Xiaoxiao;  Liu, Junwan
Favorite  |  View/Download:23/0  |  Submit date:2019/05/22
Sludge  Composting  Inorganic bulking agent  Ceramsite  Heavy metal  Particle size